|
| Name: _________________________ | Period: ___________________ |
This test consists of 15 multiple choice questions and 5 short answer questions.
Multiple Choice Questions
1. What are cookies usually made from?
(a) Bread.
(b) Cake flour.
(c) Wheat.
(d) Pastry.
2. Which of the following is a type of candy?
(a) Crimea.
(b) Crystalline.
(c) Diamondlite.
(d) Hippodrome.
3. At what heat do browning reactions occur?
(a) Medium heat.
(b) High heat.
(c) Low heat.
(d) Low medium heat.
4. What vitamin other than vitamin B are seeds likely to contain?
(a) Vitamin D.
(b) Vitamin E.
(c) Vitamin A.
(d) Vitamin C.
5. What is beer made from?
(a) Thyme.
(b) Bread.
(c) Grape.
(d) Grain.
6. Which of the following is an example of conduction?
(a) Roasting.
(b) Frying.
(c) Grilling.
(d) Baking.
7. What can one use nut skins to make?
(a) Jam.
(b) Gravy.
(c) Milks.
(d) Tobacco.
8. Which of the following is a stone fruit?
(a) A tomato.
(b) A cucumber.
(c) A banana.
(d) A peach.
9. What continent started to use honey as a sweetener in 1625?
(a) South America.
(b) Asia.
(c) North America.
(d) Africa.
10. What was the precursor to honey?
(a) Marmelade.
(b) Milk.
(c) Fruit.
(d) Jam.
11. Which of the following herbs is commonly used in alcohol?
(a) Caraway.
(b) Cumin.
(c) Anise.
(d) Dill.
12. Which of the following alcoholic beverages is distilled in barrels?
(a) Vodka.
(b) Brandy.
(c) Whiskey.
(d) Tequilla.
13. What is the most common grain used in bread?
(a) Rye.
(b) Meal.
(c) Wheat.
(d) Rice.
14. What fruit does one dry to make prunes?
(a) Apricots.
(b) Plums.
(c) Cherries.
(d) Oranges.
15. Which of the following atoms does sugar contain?
(a) Mercury.
(b) Helium.
(c) Lactic acid.
(d) Carbon.
Short Answer Questions
1. What does the yeast in wine feed on to convert itself into alcohol?
2. What kind of radiation is grilling and broiling a form of?
3. Which herb can be both sweet and bitter?
4. What kind of sugar is glucose?
5. Which herb can burn ones eyes?
|
This section contains 266 words (approx. 1 page at 300 words per page) |
|



