View a FREE sample

This test consists of 15 multiple choice questions and 5 short answer questions.

Multiple Choice Questions

1. What is another word for simple sugars?
(a) Monosaccharide.
(b) Billuprinux.
(c) Bioacroride.
(d) Contosupex.

2. What are sugars good at holding?
(a) Dryness.
(b) Breadcrumbs.
(c) Heaviness.
(d) Moisture.

3. What does yeast produce as a by product?
(a) Carbon dioxide and alcohol.
(b) Starch and salt.
(c) Sugar and funghi.
(d) Lacic acid and gluten.

4. What word best describes a coriander's aroma?
(a) Smoky.
(b) Minty.
(c) Peppery.
(d) Soapy.

5. What kind of radiation is grilling and broiling a form of?
(a) Lazer.
(b) Open air.
(c) Nuclear.
(d) Infrared.

6. What is the sweetest sugar?
(a) Glucose.
(b) Dextrose.
(c) Sucrose.
(d) Fructose.

7. Which of the following herbs is commonly used in alcohol?
(a) Anise.
(b) Caraway.
(c) Dill.
(d) Cumin.

8. What fruit is a melon closely related to?
(a) Grapefruit.
(b) Apple.
(c) Plum.
(d) Cucumber.

9. In what way are strawberries unusual?
(a) Their seeds are on the outside of the fruit.
(b) They grow in cold contions.
(c) They have a bright color.
(d) They stay fresh for weeks.

10. What kind of wine are brandies made from?
(a) Berry wine.
(b) Grape wine.
(c) Corn wine.
(d) Wheat wine.

11. What do nuts lower the risk of developing?
(a) Skin disease.
(b) Heart disease.
(c) Cancer.
(d) Brain disease.

12. Which of the following is an example of convection?
(a) Frying.
(b) Simmering.
(c) Grilling.
(d) Baking.

13. What does one use to thicken puree?
(a) Butter.
(b) Flour.
(c) Dough.
(d) Plant particles.

14. What should one do with seeds once one has cooked them?
(a) Eat them.
(b) Refrigerate them.
(c) Salt them.
(d) Freeze them.

15. Which fruit does one make into raisins?
(a) Blueberries.
(b) Grapes.
(c) Raspberries.
(d) Cranberries.

Short Answer Questions

1. What does one use to thicken emulsions?

2. What can one use nut skins to make?

3. What food is dill usually combined with?

4. What are most herbs and spices made from?

5. What is the world's most widely used herb?

(see the answer keys)

This section contains 282 words (approx. 1 page at 300 words per page) View a FREE sample