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This quiz consists of 5 multiple choice and 5 short answer questions through Meat.

Multiple Choice Questions

1. What drug do farmers use on animalw to create the hormones needed for leaner meat?
(a) Antibiotics.
(b) Morphine.
(c) Caffeine.
(d) Steroids.

2. What kind of milk does the author say can be highly toxic?
(a) Raw goat's milk.
(b) Skimmed milk.
(c) Full fat milk.
(d) Raw cow's milk.

3. What did Louis Pasteur invent in the 1860s?
(a) Skimming treatment.
(b) Heat treatment.
(c) Whipping treatment.
(d) Pasterised treatment.

4. What kind of food does Chapter Five examine?
(a) Minerals.
(b) Meat.
(c) Dairy products.
(d) Vegatables.

5. Which of the following is a mold used in cheeses?
(a) Mortar.
(b) Oxen.
(c) Cyanide.
(d) Penicillium.

Short Answer Questions

1. What does the bacteria in milk digest to cause fermentation?

2. What does heat treatment kill in the milk?

3. What continent did sour cream and buttermilk originate from?

4. From what kind of cream is ice cream made?

5. What should one do to a fish if he wants to eat it raw?

(see the answer key)

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