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This quiz consists of 5 multiple choice and 5 short answer questions through The Four Basic Food Molecules.

Multiple Choice Questions

1. Which of the following is a stone fruit?
(a) A tomato.
(b) A banana.
(c) A cucumber.
(d) A peach.

2. Which of the following fruits is known to freeze well?
(a) Apples.
(b) Oranges.
(c) Pears.
(d) Blueberries.

3. Which of the following herbs is commonly used in alcohol?
(a) Dill.
(b) Cumin.
(c) Caraway.
(d) Anise.

4. What does a parsnip convert its starch to in the winter?
(a) Flour.
(b) Wax.
(c) Salt.
(d) Sugar.

5. What fruit does one dry to make prunes?
(a) Oranges.
(b) Apricots.
(c) Cherries.
(d) Plums.

Short Answer Questions

1. What vitamin group is most common in seeds?

2. Which of the following is a pome fruit?

3. What is egg made from?

4. What does the yeast in wine feed on to convert itself into alcohol?

5. What kind of wine are brandies made from?

(see the answer key)

This section contains 151 words (approx. 1 page at 300 words per page) View a FREE sample