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This quiz consists of 5 multiple choice and 5 short answer questions through Sugars, Chocolate, and Confectionery.

Multiple Choice Questions

1. What is glucose also known as?
(a) Dextrose.
(b) Fructose.
(c) Granola.
(d) Monosaccaride.

2. What kind of fish is beheaded, gutted, salted and held at high temperatures for a month?
(a) Salted cod.
(b) Salted herring.
(c) Shrimp.
(d) Anchovies.

3. Which of the following products is a fruit?
(a) A beetroot.
(b) A carrot.
(c) A yam.
(d) A squash.

4. What does soluble fiber do to the digestive system?
(a) Speeds it up.
(b) Slows it down.
(c) Makes it acidic.
(d) Destroys it.

5. What vitamin do Brussels Sprouts contain?
(a) Vitamins E and C.
(b) Vitamins F and G.
(c) Vitamins C and A.
(d) Vitamins B and D.

Short Answer Questions

1. What does heat treatment kill in the milk?

2. What country do poke and lomi dishes originate from?

3. What food is dill usually combined with?

4. What are custards made from?

5. Which of the following is a mint herb?

(see the answer key)

This section contains 170 words (approx. 1 page at 300 words per page) View a FREE sample