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This quiz consists of 5 multiple choice and 5 short answer questions through Eggs.

Multiple Choice Questions

1. What dangerous bacteria can the antibiotics create?
(a) Goading.
(b) Corina.
(c) BSE.
(d) Salmonella.

2. What is the most frequently used of the unfermented dairy products?
(a) Milk.
(b) Cheese.
(c) Butter.
(d) Cream.

3. What part of the egg is the most nutritious?
(a) The white.
(b) The shell.
(c) The membrane.
(d) The yolk.

4. What kind of drink did Pasteur invent his heat treatment for?
(a) Water.
(b) Vodka.
(c) Beer.
(d) Wine.

5. What drug do farmers use on animalw to create the hormones needed for leaner meat?
(a) Caffeine.
(b) Antibiotics.
(c) Morphine.
(d) Steroids.

Short Answer Questions

1. What does the egg have to pass through to get coated in white membrane?

2. What continent did sour cream and buttermilk originate from?

3. What does the author state is the best way to cook large meat?

4. Which of the following is classed as a custard?

5. What kind of meat does the author suggest people should grill?

(see the answer key)

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