View a FREE sample

This quiz consists of 5 multiple choice and 5 short answer questions through Wine, Beer, and Distilled Spirits.

Multiple Choice Questions

1. What do people add squash blossoms to?
(a) Gravy.
(b) Stew.
(c) Pie.
(d) Soup.

2. Which fruit does one make into raisins?
(a) Grapes.
(b) Raspberries.
(c) Cranberries.
(d) Blueberries.

3. What does soluble fiber do to the digestive system?
(a) Destroys it.
(b) Makes it acidic.
(c) Speeds it up.
(d) Slows it down.

4. In what way are batters different from dough?
(a) They contain more water.
(b) They contain more sugar.
(c) They contain less alcohol.
(d) They contain more flour.

5. What is the name of the Japanese dish which is dipped in dough and fried?
(a) Lomi.
(b) Tempura.
(c) Oishi.
(d) Sushi.

Short Answer Questions

1. What fruit does one dry to make prunes?

2. What does the bacteria in milk digest to cause fermentation?

3. What continent did sour cream and buttermilk originate from?

4. What vitamin do Brussels Sprouts contain?

5. What is margarine made from?

(see the answer key)

This section contains 160 words (approx. 1 page at 300 words per page) View a FREE sample