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This quiz consists of 5 multiple choice and 5 short answer questions through Cereal, Doughs, and Batters.

Multiple Choice Questions

1. What does the author think meat is leaner and younger than it has been in the past?
(a) People are concerned about their blood levels.
(b) People are concerned about cholesterol.
(c) People demand more quality.
(d) People want risk free meat.

2. What is the best temperature to store nuts?
(a) Warm temperatures.
(b) Cool temperatures.
(c) Freezing temperatures.
(d) Hot temperatures.

3. What kind of melons are often used as preserves?
(a) Major melons.
(b) Minor melons.
(c) Summer melons.
(d) Winter melons.

4. What should one do with seeds once one has cooked them?
(a) Salt them.
(b) Freeze them.
(c) Eat them.
(d) Refrigerate them.

5. What does a parsnip convert its starch to in the winter?
(a) Salt.
(b) Sugar.
(c) Wax.
(d) Flour.

Short Answer Questions

1. What is the second most popular vegetable in the USA?

2. What vitamin do people rely on fruit for?

3. In what way are strawberries unusual?

4. Which of the following is a mold used in cheeses?

5. What can one use nut skins to make?

(see the answer key)

This section contains 192 words (approx. 1 page at 300 words per page) View a FREE sample