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On Food and Cooking Test | Final Test - Hard

Harold McGee
This set of Lesson Plans consists of approximately 95 pages of tests, essay questions, lessons, and other teaching materials.
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Final Test - Hard

Name: _____________________________ Period: ___________________________

This quiz consists of 5 short answer questions and 1 (of 3) essay topics.

Short Answer Questions

1. What herb has 600 varieties?



2. Which of the following is a type of candy?



3. What continent started to use honey as a sweetener in 1625?



4. How should one add the oil into mayonnaise?



5. What is coriander also known as?



Essay Topics

What are the concerns about the the meat industry in general? How have governments tried to combat these concerns?

Choose one of the following and discuss any advancements in that area since the writing of the book.

1. Vitamin intake.

2. Food and mental heath.

3. Food and healthy society.

What are the four basic food molecules? Why is it important to know the four basic food molecules?

(see the answer keys)

This section contains 138 words
(approx. 1 page at 300 words per page)
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On Food and Cooking from BookRags. ©2009 BookRags, Inc. All rights reserved.
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