On Food and Cooking Test | Final Test - Hard

Harold McGee
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This test consists of 5 short answer questions and 1 (of 3) essay topics.

Short Answer Questions

1. What is coriander also known as?

2. What does yeast produce as a by product?

3. Which herb can burn ones eyes?

4. In what way are batters different from dough?

5. What county invented cocoa powder?

Essay Topics

Essay Topic 1

Why are fish seen as essential to our diets? What are the health risks surrounding fish? How should one prepare different fish?

Essay Topic 2

Why does McGee examine food from a scientific perspective? Why is there so little learned about food science in schools?

Essay Topic 3

What are the concerns about the chicken egg industry? How have governments tried to combat these concerns?

(see the answer keys)

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