On Food and Cooking Test | Lesson Plans Final Test - Hard

Harold McGee
This set of Lesson Plans consists of approximately 95 pages of tests, essay questions, lessons, and other teaching materials.
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Final Test - Hard

Name: _________________________ Period: ___________________

This test consists of 5 short answer questions and 1 (of 3) essay topics.

Short Answer Questions

1. What herb has 600 varieties?

2. Which of the following is a type of candy?

3. What continent started to use honey as a sweetener in 1625?

4. How should one add the oil into mayonnaise?

5. What is coriander also known as?

Essay Topics

Essay Topic 1

What impact has ON FOOD AND COOKING had on the culinary world? How do you think chefs could use the book to improve their cooking methods?

Essay Topic 2

How does food relate to culture? In what way does McGee show the link between food and culture?

Essay Topic 3

What makes Harold McGee such an authority on food? What is McGee's reputation in today's culinary circles?

(see the answer keys)

This section contains 140 words
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