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This test consists of 5 short answer questions, 10 short essay questions, and 1 (of 3) essay topics.
Short Answer Questions
1. How often did CIA put on the Grand Buffet?
2. What was the name of the person that President Metz invited to be part of the team that opened the American Bounty Restaurant?
3. Who was the instructor of Michael's next class?
4. What did the students have to do for themselves on day 2 in St. Andrew's kitchen?
5. How old was Michael's daughter when he dined at St. Andrew's?
Short Essay Questions
1. What did the students learn in Hot Foods class?
2. Why did Michael become fascinated with President Metz?
3. What was the dress code in Craig Edward's class?
4. What did Chef Smith say that he wanted his students to do in class?
5. Why did Michael choose not to meet President Metz for so long?
6. What fatal error did Lou make while cooking the dinner for his second term practical?
7. How did Michael feel being assigned to family meal prep?
8. Why did Chef Shepard hate making club sandwiches?
9. What did group leader Gene Huey tell the students when they arrived for their first day of service in the kitchen at St. Andrew's?
10. How could the chef a student had as their teacher affect their grade?
Essay Topics
Write an essay for ONE of the following topics:
Essay Topic 1
Discuss whether or not Michael really wanted to become a professional chef.
Essay Topic 2
Discuss what led Michael to enroll in cooking school. Use examples from the book.
Essay Topic 3
Becoming a chef had a profound affect on the student's lives. Discuss how becoming a chef transformed the students.
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This section contains 836 words (approx. 3 pages at 300 words per page) |
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