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This test consists of 5 short answer questions, 10 short essay questions, and 1 (of 3) essay topics.

Short Answer Questions

1. What was scheduled for day 5 in St. Andrew's kitchen?

2. Whose paring knife was not sharpened properly when Chef Smith tried to cut beets?

3. Where did Adam go to do his externship after Garde Manger?

4. What was Chef Smith a stickler about?

5. What were students in Hot Foods expected to always have ready?

Short Essay Questions

1. Who was Michael's instructor for the second term practical?

2. How did Michael feel being assigned to family meal prep?

3. What did the students learn in Hot Foods class?

4. What did Metz seek to accomplish at the CIA?

5. What happened on tasting day?

6. What did group leader Gene Huey tell the students when they arrived for their first day of service in the kitchen at St. Andrew's?

7. What subject did Chef De Santis love to talk about?

8. How did Chef Felder prepare chicken skin for a galantine?

9. Why did Chef Shepard hate making club sandwiches?

10. What did Chef Coppedge say about baking?

Essay Topics

Write an essay for ONE of the following topics:

Essay Topic 1

Discuss how people who didn't attend CIA felt about the school, using examples from the book.

Essay Topic 2

Michael's personal life was deeply affected by his experiences at CIA. Discuss the changes that occurred in his personal life as a result of the time he spent at CIA.

Essay Topic 3

Discuss Michael's relationships with his instructors at CIA, using examples from the book.

(see the answer keys)

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