View a FREE sample

This quiz consists of 5 multiple choice and 5 short answer questions through A System of Values and Roux Decree.

Multiple Choice Questions

1. What cookbook did the students use to make brown sauce?
(a) The Rube.
(b) The Contemporary Professional Chef.
(c) The New Professional Chef.
(d) Julia Child's Guide to French Cooking.

2. What did Michael receive when he arrived at cooking school?
(a) Introduction to CIA book and set of knives.
(b) Uniform and set of knives.
(c) Introduction to CIA book and uniform.
(d) Textbooks.

3. How long was Chef Pardus married?
(a) 11 years.
(b) 12 years.
(c) 10 years.
(d) 13 years.

4. What was the name of the chef that people at CIA called Captain Sanitation?
(a) Chef Zearfoss.
(b) Chef Tyrank.
(c) Chef Di Spirito.
(d) Chef Pardus.

5. What did Michael say that Mise en place meant?
(a) Put in space.
(b) Put in order.
(c) Put in style.
(d) Put in place.

Short Answer Questions

1. What cooking procedure did Chef Pardus say was hard to explain?

2. What did Chef Pardus say didn't fly at CIA?

3. What was the name of Chef Pardus's former wife?

4. What did CIA stand for?

5. What book did Chef Pardus tell his students to read through twice before graduating?

(see the answer key)

This section contains 214 words (approx. 1 page at 300 words per page) View a FREE sample