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This quiz consists of 5 multiple choice and 5 short answer questions through President Metz and Garde Manger.

Multiple Choice Questions

1. Which students were a couple?
(a) Travis and Lola.
(b) Lola and Roger.
(c) Travis and Eun Jung.
(d) Lola and Steve.

2. What kitchen at CIA cranked out the food?
(a) Skills.
(b) Pantry.
(c) Intermediate.
(d) Prep.

3. Where was the person that Chef Pardus called a food goddess from?
(a) South Carolina.
(b) North Carolina.
(c) Louisiana.
(d) Alabama

4. What ingredient did Chef Pardus use in his version of brown sauce?
(a) Partridges.
(b) Onions.
(c) Brown Roux.
(d) Pale Roux.

5. What cooking procedure did Chef Pardus say was hard to explain?
(a) Broiling.
(b) Double boiler.
(c) Searing.
(d) Caramelizing.

Short Answer Questions

1. What did CIA stand for?

2. How long did the students simmer the brown sauce?

3. What cookbook did the students use to make brown sauce?

4. What did McGee say could create astonishing changes in the taste of food?

5. What did Michael receive when he arrived at cooking school?

(see the answer key)

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