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This quiz consists of 5 multiple choice and 5 short answer questions through President Metz and Garde Manger.

Multiple Choice Questions

1. What did Chef Smith say they were doing to the customers if they served food late?
(a) Ruining their experience.
(b) Penalizing them.
(c) Wasting their time.
(d) Upsetting them.

2. Which student stood out in Chef Pardus's class because of the questions they asked?
(a) Steve Shepard.
(b) Mike Shepard.
(c) Adam Shepard.
(d) John Shepard.

3. What type of cream did Chef Smith like to use?
(a) Light cream.
(b) Whipping cream.
(c) Heavy cream.
(d) Double cream.

4. How did Chef Pardus act at the end of day 8?
(a) Subdued.
(b) Energetic.
(c) Exhausted.
(d) Angry.

5. How many students were in Hot Foods class at a time?
(a) 18.
(b) 20.
(c) 21.
(d) 19.

Short Answer Questions

1. Which student made the ciabatta the wrong consistency?

2. How did Michael feel while taking his written cooking test?

3. What score did Michael get on the cooking practical?

4. How often did CIA put on the Grand Buffet?

5. What was the full title of the Hot Foods class?

(see the answer key)

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