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This quiz consists of 5 multiple choice and 5 short answer questions through American Bounty Restaurant and Benediction.

Multiple Choice Questions

1. Why was someone upset about the chips?
(a) They were burnt.
(b) They were too soggy.
(c) They were tasteless.
(d) They were soggy.

2. Who was going to be Michael's Hot Foods teacher?
(a) Chef Smith.
(b) Chef Stevenson.
(c) Chef Jones.
(d) Chef Anderson.

3. What did Chef De Santis say to be cautious of at the next restaurant the students went to work at?
(a) Instructors.
(b) What they had learned before.
(c) What they were being taught.
(d) Notes left by the previous students.

4. How many people did Michael's final kitchen at CIA serve annually?
(a) 60,000.
(b) 36,000.
(c) 24,000.
(d) 40,000.

5. What did Chef Pardus teach the students to make on day 3 of class?
(a) Watercress Soup.
(b) Potato Soup.
(c) Mushroom Soup.
(d) Onion Soup.

Short Answer Questions

1. What table was Michael assigned to for Skills 2?

2. What was Michael's next class at CIA after everyone returned from their externships?

3. What were Chef Pardus's dogs names?

4. What soup did Chef Pardus complement Erica on?

5. How many other students were in the first class that Michael attended at CIA?

(see the answer key)

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