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This quiz consists of 5 multiple choice and 5 short answer questions through American Bounty Restaurant and Benediction.

Multiple Choice Questions

1. What did Michael say that Mise en place meant?
(a) Put in place.
(b) Put in space.
(c) Put in order.
(d) Put in style.

2. Where was Chef Pardus going to teach over summer break?
(a) England.
(b) Spain.
(c) France.
(d) Brazil.

3. How long did the students simmer the brown sauce?
(a) 15 minutes.
(b) 45 minutes.
(c) 1 hour.
(d) 30 minutes.

4. What shift did Adam work at his new job?
(a) Lunch.
(b) Breakfast.
(c) Brunch.
(d) Dinner.

5. What was the most important advice that Chef Pardus gave Michael about cooking?
(a) Do the best he could.
(b) Put all his effort in to it.
(c) Work hard at it.
(d) Never take the easy way out.

Short Answer Questions

1. What did Chef De Santis say to be cautious of at the next restaurant the students went to work at?

2. What was Chef Smith a stickler about?

3. How many ingredients were on the prep list for day 8 of Chef Pardus's class?

4. Whose paring knife was not sharpened properly when Chef Smith tried to cut beets?

5. What had the building that housed the CIA previously been?

(see the answer key)

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