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This quiz consists of 5 multiple choice and 5 short answer questions through Lunch Cookery and the Burnt Parsnip.

Multiple Choice Questions

1. When did CIA move to New York?
(a) 1971.
(b) 1974.
(c) 1973.
(d) 1972.

2. What was wrong with the chips that James fried?
(a) They were soggy.
(b) They were too small.
(c) They were burnt.
(d) They were too big.

3. What did Michael say that Mise en place meant?
(a) Put in order.
(b) Put in space.
(c) Put in style.
(d) Put in place.

4. What did McGee call the process of making sauce?
(a) Quirky.
(b) Difficult.
(c) Complex.
(d) Intense.

5. Why was someone upset about the chips?
(a) They were too soggy.
(b) They were burnt.
(c) They were tasteless.
(d) They were soggy.

Short Answer Questions

1. What score did Michael get on the cooking practical?

2. What world did Michael say grew friendlier because he learned to harness and manipulate it?

3. Which of Michael's classmates in Chef Pardus's class invited him to a kimchi party?

4. How many visitors did Michael say came to CIA each year?

5. What did Michael say was one of the best books he read on sauces?

(see the answer key)

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