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This quiz consists of 5 multiple choice and 5 short answer questions through Externship and Thermal Death Point.

Multiple Choice Questions

1. Whose paring knife was not sharpened properly when Chef Smith tried to cut beets?
(a) Travis.
(b) Lola.
(c) Erica.
(d) Eun Jung.

2. What type of cooking did the students learn in the beginning of Culinary Skill Development 2?
(a) Vegetables.
(b) Meal preparation.
(c) Bread.
(d) Meat.

3. Who was the Chef at Adam's new job?
(a) Ron Schenk.
(b) Allen Schenk.
(c) Steve Schenk.
(d) John Schenk.

4. Why did Michael leave class right after the knife exam?
(a) Because his wife was sick.
(b) Because of the snow.
(c) Because his daughter was sick.
(d) Because his car was having problems.

5. What did Michael say that Mise en place meant?
(a) Put in space.
(b) Put in place.
(c) Put in style.
(d) Put in order.

Short Answer Questions

1. What cookbook did the students use to make brown sauce?

2. Where did Jerry work before coming back to CIA?

3. What happened to Vic's split pea soup?

4. How long had Josh been gone from CIA to save money for the second half of the program?

5. What injury did Chef Pardus suffer while working in the French Quarter?

(see the answer key)

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