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This quiz consists of 5 multiple choice and 5 short answer questions through Externship and Thermal Death Point.
Multiple Choice Questions
1. What had to be prepared in the second term practical?
(a) A 4 course dinner.
(b) A buffet line.
(c) A fancy meat dish.
(d) A full course meal for two.
2. What world did Michael say grew friendlier because he learned to harness and manipulate it?
(a) The expressive world.
(b) The physical world.
(c) The emotional world.
(d) The mental world.
3. Who was upset about the chips?
(a) Chef Pardus.
(b) Chef LeBlanc.
(c) Chef Jones.
(d) Chef Hestnar.
4. What utensil did Adam say was always disappearing at work?
(a) Pancake turner.
(b) Spatula.
(c) Saute pan.
(d) Tongs.
5. What cooking tool in Chef Pardus's class got ruined because it was left in a pot of water?
(a) Glass thermometer.
(b) Butane torch.
(c) Wooden spoon.
(d) Digital thermometer.
Short Answer Questions
1. What did Chef Smith say could be made with perfect stock?
2. At what type of restaurant did Chef Smith say the chef should remove the fat from steak?
3. What were students in Hot Foods expected to always have ready?
4. What was the name of the chef that people at CIA called Captain Sanitation?
5. What did Michael say was his goal in cooking school?
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This section contains 220 words (approx. 1 page at 300 words per page) |
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