The Making of a Chef: Mastering Heat at the Culinary Institute of America Quiz | Eight Week Quiz G

Michael Ruhlman
This set of Lesson Plans consists of approximately 111 pages of tests, essay questions, lessons, and other teaching materials.
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This quiz consists of 5 multiple choice and 5 short answer questions through American Bounty Restaurant and Benediction.

Multiple Choice Questions

1. What shift did Adam work at his new job?
(a) Brunch.
(b) Breakfast.
(c) Lunch.
(d) Dinner.

2. Where did the students go to work after St. Andrew's?
(a) AJ's Steakhouse.
(b) American Bounty.
(c) Gramercy.
(d) Caterina De Medici.

3. Which student in Chef Pardus's class always liked to joke about thyme?
(a) Allen.
(b) Travis.
(c) John
(d) Steve.

4. How was President Metz typically dressed?
(a) In a chefs uniform.
(b) In old clothes.
(c) Stylish.
(d) Outdated.

5. Who was the oldest member of the class at St. Andrew's?
(a) Allen Marshall.
(b) Steve Marshall.
(c) Andre Marshall.
(d) John Marshall.

Short Answer Questions

1. Who said that cooking was magic?

2. Where was the person that Chef Pardus called a food goddess from?

3. What was Michael supposed to help prepare his first day in the kitchen at St. Andrew's?

4. How long was Hot Foods class?

5. Who would sometimes come to watch the Skills classes?

(see the answer key)

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