The Making of a Chef: Mastering Heat at the Culinary Institute of America Quiz | Eight Week Quiz C

Michael Ruhlman
This set of Lesson Plans consists of approximately 105 pages of tests, essay questions, lessons, and other teaching materials.

The Making of a Chef: Mastering Heat at the Culinary Institute of America Quiz | Eight Week Quiz C

Michael Ruhlman
This set of Lesson Plans consists of approximately 105 pages of tests, essay questions, lessons, and other teaching materials.
Buy The Making of a Chef: Mastering Heat at the Culinary Institute of America Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through The Making of Chef Pardus and Chapter 7: You Understand What I Am Saying?.

Multiple Choice Questions

1. Where did Michael go with Chef Pardus after class?
(a) Jay's Bar and Grill.
(b) Jazz Cantina.
(c) Starr Cantina.
(d) Great Scott's Eatery.

2. What did McGee say could create astonishing changes in the taste of food?
(a) Spice.
(b) Browning.
(c) Simmering.
(d) Different ingredients.

3. According to Michael how many mother sauces were there?
(a) 3.
(b) 2.
(c) 5.
(d) 4.

4. How did Michael feel while taking his written cooking test?
(a) Disappointed.
(b) Upset.
(c) Angry.
(d) Furious.

5. How long was Chef Pardus married?
(a) 10 years.
(b) 11 years.
(c) 13 years.
(d) 12 years.

Short Answer Questions

1. What injury did Chef Pardus suffer while working in the French Quarter?

2. What did CIA stand for?

3. Why did Michael leave class right after the knife exam?

4. Who would sometimes come to watch the Skills classes?

5. Who made Michael feel the way he did while taking the written cooking test?

(see the answer key)

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