The Making of a Chef: Mastering Heat at the Culinary Institute of America Quiz Questions | Quiz: Lunch Cookery and the Burnt Parsnip to Externship and Thermal Death Point

Quiz: Lunch Cookery and the Burnt Parsnip to Externship and Thermal Death Point

This quiz consists of 5 multiple choice and 5 short answer questions.

Multiple Choice Questions

Directions: Circle the correct answer.

1. What happened if a person cooked their food incorrectly in the second term practical?
a) They were dismissed from CIA.
b) They had to retake Skills before they could take the test again.
c) They failed and had to pay to retake the test.
d) They had to take a remedial course.

2. Who did Chef Pardus say was a food goddess?
a) Eve Felder.
b) Christina Felder.
c) Rosemarie Felder.
d) Marie Felder.

3. What had to be prepared in the second term practical?
a) A buffet line.
b) A 4 course dinner.
c) A fancy meat dish.
d) A full course meal for two.

4....
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