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This quiz consists of 5 multiple choice and 5 short answer questions through Epilogue.

Multiple Choice Questions

1. How did Julia describe the waiters at her first lunch in France?
(a) Patient.
(b) Humble.
(c) Knowledgable.
(d) Joyful.

2. Julia messed up what dish when a friend was visiting?
(a) Filet Mignon.
(b) Meringue.
(c) Eggs florentine.
(d) Ratatouille.

3. Julia said she learned about what while in France?
(a) All of these.
(b) Friendship.
(c) Cooking.
(d) Life.

4. What did Dorothy do to make Julia mad?
(a) Made a bad comment about her book.
(b) Published a recipe.
(c) Showed someone one of her recipes.
(d) Contacted Simca instead of Julia.

5. What was Julia doing right as Paul was retiring?
(a) Packing up boxes.
(b) Proofreading the book.
(c) Answering questions for Judith.
(d) Editing pictures.

Short Answer Questions

1. Where did Julia first teach her private cooking lessons?

2. What was Simca's given name?

3. Which of these was NOT one of Julia's most loved things?

4. What language did Julia's husband speak?

5. Where was Julia most productive while writing the second volume?

(see the answer key)

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