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This quiz consists of 5 multiple choice and 5 short answer questions through Part 2: Chapter 8, The French Chef in France.

Multiple Choice Questions

1. Who was the major guest in a segment while Julia was shooting in France?
(a) Simca.
(b) The owner of her first apartment.
(c) The owner of the first restaurant in which she ate.
(d) Her teacher at Cordon Bleu.

2. How long did it take for Julia to find the recipe Jones wanted in the second volume?
(a) 3 years.
(b) 1 year.
(c) 2 years.
(d) 4 years.

3. How did Julia like filming for the cooking show?
(a) It was stressful.
(b) It was exciting.
(c) It was annoying.
(d) It was fun.

4. Where was Paul sent after Marseille?
(a) England.
(b) Italy.
(c) Poland.
(d) Germany.

5. How many printings were out when Julia received her first royalty check?
(a) 3.
(b) 5.
(c) 2.
(d) 4.

Short Answer Questions

1. What was the name of Julia's husband?

2. What was Julia's primary role while writing the second volume?

3. Why was the second draft of Julia's book rejected?

4. What made Julia feel more comfortable in Germany?

5. What kind of oven was commonly found in French kitchens that was not common in American kitchens?

(see the answer key)

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