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This quiz consists of 5 multiple choice and 5 short answer questions through Part 2: Chapter 8, The French Chef in France.

Multiple Choice Questions

1. Whom did the magazine crew waiting at La Pitchoune want in a picture with Julia?
(a) Paul.
(b) Louisette.
(c) Simca.
(d) Bernard.

2. How did Julia feel about the distance between her and Simca when she lived in Germany?
(a) It made the book hard to publish.
(b) It was a blessing in disguise.
(c) It was a hardship on their friendship.
(d) It made their relationship stronger.

3. Where did Julia say she learned her greatest lessons about human interactions?
(a) The Catholic church.
(b) The Cordon Bleu school.
(c) The government offices.
(d) The French market.

4. How did the GIs in Julia's cooking class pay for the course?
(a) They had saved up during the war.
(b) They cleaned the kitchens at night.
(c) They used their GI bill.
(d) They took out loans.

5. What did Julia say television production was at times?
(a) Tedious.
(b) Hectic.
(c) Obnoxious.
(d) Strange.

Short Answer Questions

1. What did Julia do when her book was first rejected?

2. What made Julia feel more comfortable in Germany?

3. What problem was discovered about the French bread recipe Julia put in the book?

4. What stopped the shooting while in Provence?

5. Julia messed up what dish when a friend was visiting?

(see the answer key)

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