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This quiz consists of 5 multiple choice and 5 short answer questions through Part 2: Chapter 8, The French Chef in France.

Multiple Choice Questions

1. What was different about the shows Julia shot in 1970?
(a) They were in a different location.
(b) They were live.
(c) They were with another chef.
(d) They were in color.

2. How many GIs took the cooking course with Julia in France?
(a) 15.
(b) 5.
(c) 21.
(d) 11.

3. What did Julia first think of her German town?
(a) It was too American.
(b) It seemed very dark.
(c) It was not much different from France.
(d) It looked cold.

4. What did Julia do when her book was first rejected?
(a) Add new American dishes.
(b) Shorten it.
(c) Re-write the introduction.
(d) Find a new publisher.

5. Where was Paul sent after he and Julia bought a house in Cambridge?
(a) France.
(b) Hungary.
(c) Bulgaria.
(d) Denmark.

Short Answer Questions

1. Why was the second draft of Julia's book rejected?

2. How long did Simca visit Julia in the US?

3. What month did Julia shoot in Provence?

4. Julia longed for what during her first few weeks at Cordon Bleu?

5. What did Julia research while in the grocery stores in America?

(see the answer key)

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