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This quiz consists of 5 multiple choice and 5 short answer questions through What's In the Meat?.

Multiple Choice Questions

1. Colorado has lost how many acres of ranch land to development in the last twenty years?
(a) 1.5 million.
(b) 200,000.
(c) Twenty million.
(d) 450,000.

2. Which company's catch phrase is "supermarket to the world"?
(a) Archer Daniels Midland.
(b) Tyson Foods.
(c) J.R. Simplot.
(d) Birdseye.

3. How high can the percentage of cattle that carries E. coli O157:H7 get in the summer?
(a) Forty percent.
(b) One percent.
(c) Fifty percent.
(d) Twenty-five percent.

4. Who comes up with the idea for the Chicken McNugget in 1979?
(a) Cam Robertson.
(b) Robert Iger.
(c) Ray Kroc.
(d) Fred Turner.

5. David M. Theno helped which California poultry processor eliminate Salmonella from most of its birds?
(a) Foster Farms.
(b) Grimaud Farms.
(c) Petaluma Poultry Processing.
(d) Tyson.

Short Answer Questions

1. Who is the president of STOP (Safe Tables Our Priority)?

2. What type of toxin is released form E. coli O157-H7?

3. In the 1960's and 1970's, the moment union activity was suspected at a McDonald's restaurant, a group of experienced managers and corporate executives called a ______ is sent in.

4. Michael Andreas gets sent to prison in 1999 for conspiring with foreign rivals to control the international market for what feed additive?

5. Gaining the McNugget contract turns which company into the nation's largest chicken processor?

(see the answer key)

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