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This quiz consists of 5 multiple choice and 5 short answer questions through So You Want to be a Chef? A Commencement Address and Kitchen's Closed.

Multiple Choice Questions

1. What is the instructor of Escoffier Room known for?
(a) His ineptness when it comes to French cuisine.
(b) The relaxed atmosphere of his class.
(c) His flamboyant personality and fashion sense.
(d) His unrelenting, despotic instructional techniques.

2. How does Bourdain feel about going to Tokyo for Les Halles?
(a) Indifferent.
(b) Excited.
(c) Curious.
(d) Apprehensive.

3. Which of the following is not a prerequisite for a chef's preparation?
(a) Don't lie.
(b) Don't steal.
(c) Assume the worst.
(d) Don't mess up.

4. What is the name of the restaurant where Bourdain works with Sam G and Dimitri?
(a) Soup.
(b) Dinner Time.
(c) Work Progress.
(d) Smith and Jones.

5. What year does Bourdain graduate high school?
(a) 1975.
(b) 1976.
(c) 1973.
(d) 1977.

Short Answer Questions

1. Which of the following is not a prerequisite for a chef's preparation?

2. According to Bigfoot, what is more important than lapses in judgment or destructive behavior?

3. How does Bourdain fuel his anxiety during dinner service?

4. What type of restaurant will Bourdain never eat in?

5. How old is Bourdain when he lands a job at Tom H?

(see the answer key)

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