Kitchen Confidential: Adventures in the Culinary Underbelly Quiz | Eight Week Quiz F

Anthony Bourdain
This set of Lesson Plans consists of approximately 120 pages of tests, essay questions, lessons, and other teaching materials.

Kitchen Confidential: Adventures in the Culinary Underbelly Quiz | Eight Week Quiz F

Anthony Bourdain
This set of Lesson Plans consists of approximately 120 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Kitchen Confidential: Adventures in the Culinary Underbelly Lesson Plans
Name: _________________________ Period: ___________________

This quiz consists of 5 multiple choice and 5 short answer questions through Adam Real-Last-Name-Unknown and Department of Human Resources.

Multiple Choice Questions

1. What time does Adam call Bourdain in "Adam Real-Last-Name-Unknown"?
(a) Morning.
(b) Evening.
(c) Afternoon.
(d) Night.

2. What type of soup does Bourdain eat that changes his life?
(a) Gumbo.
(b) Vichyssoise.
(c) Cucumber soup.
(d) French onion soup.

3. What is Luis' job?
(a) Chef de cuisine.
(b) Expediter.
(c) Chef de garde-manger.
(d) Sous-chef.

4. How does Bourdain describe American workers?
(a) As loyal and hardworking.
(b) As creative and spontaneous.
(c) As weak and pathetic.
(d) As lazy and high maintenance.

5. What does Bourdain say he is always aware of in "Department of Human Resources"?
(a) How his workers probably feel underpaid and underappreciated.
(b) The importance of maintaining an enjoyable work environment.
(c) The long list of administrative work to deal with.
(d) The potential impact of his words or actions on the staff.

Short Answer Questions

1. According to Bourdain, which of the following is not an essential item for home cooks?

2. Where is Bourdain determined to enroll during the early 1970's?

3. What does Bourdain do after his family vacation to France?

4. What does the night porter do?

5. What does six-top mean?

(see the answer key)

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