View a FREE sample

This quiz consists of 5 multiple choice and 5 short answer questions through A Day in the Life and Sous-Chef.

Multiple Choice Questions

1. What year does Bourdain leave Vassar College?
(a) 1974.
(b) 1980.
(c) 1983.
(d) 1975.

2. What is Luis' job?
(a) Chef de garde-manger.
(b) Chef de cuisine.
(c) Expediter.
(d) Sous-chef.

3. How does Bourdain describe American workers?
(a) As loyal and hardworking.
(b) As creative and spontaneous.
(c) As weak and pathetic.
(d) As lazy and high maintenance.

4. Where does Bourdain meet Bigfoot?
(a) At Mario's restaurant.
(b) In France.
(c) At a vegetable market.
(d) At the Culinary Institute.

5. What do Steve and Bourdain have in common?
(a) They both have irreverence for authority and convention.
(b) They both have strict families that view them as disappointments.
(c) They both live for adventure and danger.
(d) They both have a deep respect and love for fine dining.

Short Answer Questions

1. What are just as important as using the proper culinary tool?

2. According to Bigfoot, what is more important than lapses in judgment or destructive behavior?

3. When is seafood normally delivered?

4. Where is the CIA?

5. Bourdain and Bigfoot formed a bond despite what?

(see the answer key)

This section contains 217 words (approx. 1 page at 300 words per page) View a FREE sample