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This quiz consists of 5 multiple choice and 5 short answer questions through Dinner with Mario: Chapter 29.

Multiple Choice Questions

1. What TV network was Batali's cooking show on?
(a) The Eat Well Network.
(b) HGTV.
(c) The Food Network.
(d) MSNBC.

2. What did Bill discover can be a good addition to a sauce despite the fact that he never liked it before?
(a) Mussels.
(b) Clams.
(c) Frog legs.
(d) Anchovies.

3. Who was in charge of Giovanni's cows?
(a) Beppe.
(b) Roberto.
(c) Phelippe.
(d) Arno.

4. Where did Bill want to apprenticed in Italy?
(a) At a restaurant.
(b) At a butcher shop.
(c) At a cheese factory.
(d) At a pasta maker.

5. Where did Bill and his wife return to in Chapter 24?
(a) Boston.
(b) London.
(c) New York.
(d) Rome.

Short Answer Questions

1. Where did Batali move to learn to cook under a matron?

2. What was an "extern" in Batali's kitchen?

3. Who did Batali work under after studying at Le Cordon Bleu?

4. What restaurant did Batali study in?

5. What was polenta made of before the 16th century?

(see the answer key)

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