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This quiz consists of 5 multiple choice and 5 short answer questions through Line Cook: Chapters 9-12.

Multiple Choice Questions

1. What were the short ribs replaced by at Babbo?
(a) Beef loin.
(b) Chuck flap.
(c) Back ribs.
(d) Baby back ribs.

2. What magazine did Bill Buford found?
(a) "Food Magazine."
(b) "Bon Appetit Magazine."
(c) "Granta Magazine."
(d) "Bien Manger Magazine."

3. Why did Nick leave Babbo?
(a) He wanted to open his restaurant.
(b) He had a fight with Batali.
(c) He wanted to tour the world.
(d) He wanted to study in Italy.

4. What city was the 15th century book Bill found written in?
(a) Naples.
(b) The Vatican.
(c) Tuscany.
(d) Turin.

5. Who was the pastry chef in Batali's restaurant?
(a) Sophia.
(b) Gina.
(c) Elena.
(d) Lisa.

Short Answer Questions

1. Why was Holly Burling hired?

2. How many restaurants did Batali own when he met Bill?

3. In what Italian city did Batali study cooking according to Chapter 4?

4. Who did Batali open a restaurant with in 1992?

5. What did Bill discover can be a good addition to a sauce despite the fact that he never liked it before?

(see the answer key)

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