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This quiz consists of 5 multiple choice and 5 short answer questions through Line Cook: Chapters 9-12.

Multiple Choice Questions

1. Why did Bill meet with Marco Pierre White?
(a) To talk about pasta.
(b) To ask him what Batali learned from him.
(c) To talk about Italy.
(d) To aks him to take him in.

2. What magazine was Bill Buford a staff writer for, according to Chapter 1?
(a) "The San Francisco Chronicles."
(b) "The New Yorker."
(c) "The New York Post."
(d) "The Washington Post."

3. What did Batali do before working at the Four Seasons hotel?
(a) He opened his own restaurant.
(b) He worked as a pizza delivery guy.
(c) He worked at the "Dimagio."
(d) He worked for a catering company.

4. How many restaurants did Batali own when he met Bill?
(a) 8.
(b) 3.
(c) 5.
(d) 2.

5. What was an "extern" in Batali's kitchen?
(a) An unpaid intern.
(b) A consultant.
(c) A part time employe.
(d) A cleaning boy.

Short Answer Questions

1. When did Batali move to California according to Chapter 2?

2. What book did Bill find out about a 15th century cook?

3. Who did Bill work under in Batali's kitchen?

4. Who was doing the menial work in Babbo's kitchen?

5. Who did Batali study under in Italy?

(see the answer key)

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