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This quiz consists of 5 multiple choice and 5 short answer questions through Tuscan Butcher: Chapters 25-28.

Multiple Choice Questions

1. What restaurant did Batali open in 1992?
(a) The Rocco.
(b) The Roccoco.
(c) The Po.
(d) The Dolce Vita.

2. What does "hammered" mean in a kitchen?
(a) Being fired.
(b) Having more orders than one can handle making.
(c) Being sick.
(d) Being demoted.

3. What is Red Chili Jelly called in Italy?
(a) Monina.
(b) Robina.
(c) Mostarda.
(d) Estamina.

4. What chef's work was featured in the 15th century book Bill found?
(a) Maestro Martino.
(b) Maestro Romani.
(c) Maestro Remi.
(d) Maestro Angelo.

5. Who ran the restaurant Bill ate at in Chapter 10?
(a) Sophia Romani.
(b) Roberta Tagliani.
(c) Miriam Leonardi.
(d) Emilia Solimi.

Short Answer Questions

1. What game did Bill take Batali to after dinner?

2. Who did Bill visit the town Batali studied in later on with?

3. When was the book Bill written that finally answered his question?

4. What did Bill discover can be a good addition to a sauce despite the fact that he never liked it before?

5. What was Betta's condition for her to teach Bill her family recipe?

(see the answer key)

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