Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
Name: _________________________ Period: ___________________

This quiz consists of 5 multiple choice and 5 short answer questions through Kitchen Slave: Chapters 4-8.

Multiple Choice Questions

1. Who taught Bill where short ribs came from?
(a) Elisa.
(b) Batali.
(c) His butcher.
(d) Sophia.

2. What magazine did Bill Buford found?
(a) "Bien Manger Magazine."
(b) "Bon Appetit Magazine."
(c) "Food Magazine."
(d) "Granta Magazine."

3. Why did Nick leave Babbo?
(a) He wanted to study in Italy.
(b) He had a fight with Batali.
(c) He wanted to tour the world.
(d) He wanted to open his restaurant.

4. What did Batali do before working at the Four Seasons hotel?
(a) He opened his own restaurant.
(b) He worked as a pizza delivery guy.
(c) He worked at the "Dimagio."
(d) He worked for a catering company.

5. What TV network was Batali's cooking show on?
(a) The Food Network.
(b) MSNBC.
(c) HGTV.
(d) The Eat Well Network.

Short Answer Questions

1. Who was the saute chef at Babbo?

2. What restaurant did Batali study in?

3. Who worked the grill at Babbo?

4. What was Batali's father profession?

5. Who was the pasta guy at Babbo?

(see the answer key)

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