Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
Name: _________________________ Period: ___________________

This quiz consists of 5 multiple choice and 5 short answer questions through Kitchen Slave: Chapters 4-8.

Multiple Choice Questions

1. Who was the pasta guy at Babbo?
(a) Andy.
(b) Mark Barrett.
(c) Nick.
(d) Dominic Cipollone.

2. How many restaurants did Batali own when he met Bill?
(a) 5.
(b) 8.
(c) 2.
(d) 3.

3. What was an "extern" in Batali's kitchen?
(a) A cleaning boy.
(b) A consultant.
(c) An unpaid intern.
(d) A part time employe.

4. Who did Bill visit the town Batali studied in later on with?
(a) Sophia Mentini.
(b) Ishmael Romm.
(c) Joe Bastianich.
(d) Joe Mariachy.

5. Where was the restaurant Batali turned down?
(a) Paris.
(b) London.
(c) Hawaii.
(d) Portland.

Short Answer Questions

1. What TV network was Batali's cooking show on?

2. What did Mario Batali do when invited to Bill's for dinner?

3. Who was the pastry chef in Batali's restaurant?

4. What restaurant did Batali open in 1992?

5. What restaurant did Batali open after joining The Food Network?

(see the answer key)

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