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This quiz consists of 5 multiple choice and 5 short answer questions through Kitchen Slave: Chapters 4-8.

Multiple Choice Questions

1. Why did the restaurant Batali studied at fail?
(a) Batali left.
(b) Downturn in the economy.
(c) The cook left.
(d) The resturant was sold.

2. What restaurant did Batali study in?
(a) La Volta.
(b) La Dolce Vita.
(c) La Riana.
(d) La Betta.

3. What large cities was the city Batali studied cooking between?
(a) Between Bologna and Florence.
(b) Between Milan and Verona.
(c) Between Rome and Florence.
(d) Between Naples and Bologna.

4. What did Batali do before working at the Four Seasons hotel?
(a) He worked at the "Dimagio."
(b) He opened his own restaurant.
(c) He worked for a catering company.
(d) He worked as a pizza delivery guy.

5. Who was the expediter at Babbo Restaurant?
(a) Mark Barrett.
(b) Dominic Cipollone.
(c) Nick.
(d) Andy.

Short Answer Questions

1. Why was Holly Burling hired?

2. Who did Bill work under in Batali's kitchen?

3. When did Batali move to California according to Chapter 2?

4. What didn't Bill have that annoyed his direct boss in Batali's kitchen?

5. Who did Bill visit the town Batali studied in later on with?

(see the answer key)

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