Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | One Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | One Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Apprentice: Chapters 19-24.

Multiple Choice Questions

1. Where did Bill and his wife return to in Chapter 24?
(a) New York.
(b) Rome.
(c) Boston.
(d) London.

2. Why did Dario berate the restaurant owner when they went out to dinner?
(a) The food was cold.
(b) The restaurant wasn't buying from him.
(c) The food was not Italian and was made from inferior meat.
(d) The restaurant wanted to charge him too much.

3. What station did Bill say he had to take over in Chapter 15?
(a) The fish station.
(b) The sauce station.
(c) The pasta station.
(d) The grill station.

4. What did Bill do on his first day at Dario's shop?
(a) Cut a pig.
(b) Cut a cow.
(c) Made the evening meal.
(d) Make sauces sold at the shop.

5. Where did Bill want to apprenticed in Italy?
(a) At a restaurant.
(b) At a pasta maker.
(c) At a butcher shop.
(d) At a cheese factory.

Short Answer Questions

1. What network executive read the article that put Batali on the Map?

2. Why did the restaurant Batali studied at fail?

3. What did Bill learn about polenta at Babbo Restaurant?

4. Who looked over Bill's shoulder when he first made polenta?

5. When did Bill arrive at Dario's shop?

(see the answer key)

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