View a FREE sample

This quiz consists of 5 multiple choice and 5 short answer questions through Apprentice: Chapters 19-24.

Multiple Choice Questions

1. What dish was Bill allowed to help prepare in Chapter 23?
(a) Arista.
(b) Morina.
(c) Mostorina.
(d) Arimeta.

2. Why did Dario berate the restaurant owner when they went out to dinner?
(a) The restaurant wasn't buying from him.
(b) The restaurant wanted to charge him too much.
(c) The food was cold.
(d) The food was not Italian and was made from inferior meat.

3. Who looked over Bill's shoulder when he first made polenta?
(a) Batali.
(b) Elisa.
(c) An Italian cook.
(d) His wife.

4. What is Red Chili Jelly called in Italy?
(a) Monina.
(b) Estamina.
(c) Mostarda.
(d) Robina.

5. What did the family that owned the restaurant Batali studied at buy after closing the restaurant?
(a) A butcher shop.
(b) A cooking school.
(c) A pizzeria.
(d) An ice cream shop.

Short Answer Questions

1. What large cities was the city Batali studied cooking between?

2. Where did Bill want to apprenticed in Italy?

3. Why did the restaurant Batali studied at fail?

4. What is polenta made of?

5. What did Dario want to become before returning to the family business?

(see the answer key)

This section contains 220 words (approx. 1 page at 300 words per page) View a FREE sample