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This quiz consists of 5 multiple choice and 5 short answer questions through Line Cook: Chapters 9-12.

Multiple Choice Questions

1. Who was the pasta guy at Babbo?
(a) Nick.
(b) Mark Barrett.
(c) Andy.
(d) Dominic Cipollone.

2. Who taught Bill where short ribs came from?
(a) Batali.
(b) Sophia.
(c) His butcher.
(d) Elisa.

3. How many time did Bill drop or burn the stuffed fish on the grill?
(a) All of them.
(b) None of them.
(c) Half of them.
(d) A third of them.

4. What stuffed fish did Bill have trouble with at the grill?
(a) Branzino.
(b) Panimelo.
(c) Poisoni.
(d) Robini.

5. Who did Bill work under in Batali's kitchen?
(a) Elisa.
(b) Sofia.
(c) Ethan.
(d) Meredith.

Short Answer Questions

1. Why did Bill have trouble with the stuffed fish on the grill?

2. What chef's work was featured in the 15th century book Bill found?

3. What restaurant offered Batali his first kitchen?

4. What book did Bill find out about a 15th century cook?

5. What was Marco Pierre White avid at?

(see the answer key)

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