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This quiz consists of 5 multiple choice and 5 short answer questions through Line Cook: Chapters 13-15.

Multiple Choice Questions

1. Where did Batali open his pizzeria in Chapter 15?
(a) On 1st Avenue.
(b) On Madison Avenue.
(c) On Broadway.
(d) On 5th Avenue.

2. What restaurant did Batali open in 1992?
(a) The Po.
(b) The Roccoco.
(c) The Dolce Vita.
(d) The Rocco.

3. Who wrote the book Bill found about a 15th century cook?
(a) A librarian.
(b) A cook.
(c) A priest.
(d) A local official.

4. What chef's work was featured in the 15th century book Bill found?
(a) Maestro Martino.
(b) Maestro Remi.
(c) Maestro Romani.
(d) Maestro Angelo.

5. What was Batali's signature restaurant?
(a) The Bibbi.
(b) The Bardo.
(c) Babbo.
(d) The Mario dona.

Short Answer Questions

1. What was the article that put Batali on the map about?

2. What did Batali have to learn at the Italian restaurant?

3. What led to a great deal of tension in the Babbo kitchen?

4. Where was the restaurant Batali turned down?

5. What did Mario Batali do when invited to Bill's for dinner?

(see the answer key)

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