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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Short Question Test Answer Key

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Short Answer Key

Dinner with Mario and Kitchen Slave: Chapters 1-3

1. What magazine was Bill Buford a staff writer for, according to Chapter 1?

"The New Yorker."

2. What magazine did Bill Buford found?

"Granta Magazine."

3. What did Mario Batali do when invited to Bill's for dinner?

He took over the kitchen.

4. What game did Bill take Batali to after dinner?

New York Giants.

5. What did Bill discover about Batali while at the game?

How famous Batali's show made him.

6. What was the name of Batali's TV show?

Malto Mario.

7. What TV network was Batali's cooking show on?

The Food Network.

8. How many restaurants did Batali own when he met Bill?

3.

9. Where did Batali consider buying a vineyard when he first met Bill?

Tuscany.

10. What was Batali's father profession?

Boeing executive.

11. Who did Batali work under after studying at Le...
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Purchase our Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T from BookRags. ©2009 BookRags, Inc. All rights reserved.
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