Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz D

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz D

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Line Cook: Chapters 13-15.

Multiple Choice Questions

1. What was the name of Babbo's sous chef?
(a) Frankie.
(b) Mark.
(c) Jack.
(d) Andy.

2. How many restaurants did Batali own when he met Bill?
(a) 8.
(b) 5.
(c) 3.
(d) 2.

3. What was Batali never able to find on TV?
(a) Good ingredients.
(b) A format that suited him.
(c) An audience.
(d) A good producer.

4. What city was the 15th century book Bill found written in?
(a) Tuscany.
(b) Naples.
(c) Turin.
(d) The Vatican.

5. When did Batali move to California according to Chapter 2?
(a) Spring 1986.
(b) Spring 1988.
(c) Spring 1985.
(d) Spring 1987

Short Answer Questions

1. What did Batali do before working at the Four Seasons hotel?

2. Who was the pastry chef in Batali's restaurant?

3. Where did Batali open his pizzeria in Chapter 15?

4. What was Batali's condition when he assigned Bill to the station he begged to be on?

5. Who did Batali open a pizzeria with according to Chapter 15?

(see the answer key)

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