|Name: _________________________||Period: ___________________|
This quiz consists of 5 multiple choice and 5 short answer questions through Line Cook: Chapters 9-12.
Multiple Choice Questions
1. Why would Bill never have the chance to work with Marco Pierre White?
(a) Marco Pierre White hated Bill.
(b) Marco Pierre White died after the interview.
(c) Marco Pierre White retired from cooking.
(d) Marco Pierre White lost his restaurant.
2. What was an "extern" in Batali's kitchen?
(a) A cleaning boy.
(b) A consultant.
(c) A part time employe.
(d) An unpaid intern.
3. Who was the saute chef at Babbo?
(a) Dominic Cipollone.
(d) Mark Barrett.
4. What did Batali do before working at the Four Seasons hotel?
(a) He worked as a pizza delivery guy.
(b) He opened his own restaurant.
(c) He worked at the "Dimagio."
(d) He worked for a catering company.
5. Who ran the restaurant Bill ate at in Chapter 10?
(a) Roberta Tagliani.
(b) Sophia Romani.
(c) Miriam Leonardi.
(d) Emilia Solimi.
Short Answer Questions
1. What restaurant offered Batali his first kitchen?
2. Who was the pastry chef in Batali's restaurant?
3. Who was doing the menial work in Babbo's kitchen?
4. What position did Abby Bodiker have before joining Babbo?
5. What game did Bill take Batali to after dinner?
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