Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz B

Bill Buford
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This quiz consists of 5 multiple choice and 5 short answer questions through Kitchen Slave: Chapters 4-8.

Multiple Choice Questions

1. What restaurant offered Batali his first kitchen?
(a) Le Cordon Bleu.
(b) The Crota.
(c) The Serendipity.
(d) The Biltmore.

2. Who worked the grill at Babbo?
(a) Andy.
(b) Dominic Cipollone.
(c) Nick.
(d) Mark Barrett.

3. In what Italian city did Batali study cooking according to Chapter 4?
(a) Porretta Terme.
(b) Sophia.
(c) Terimindo.
(d) Provenci.

4. Who did Batali work under after studying at Le Cordon Bleu?
(a) Chef Betta.
(b) Chef Marco Pierre White.
(c) Chef Maurice Jaques.
(d) Chef Saufia Morina.

5. What were the short ribs replaced by at Babbo?
(a) Baby back ribs.
(b) Beef loin.
(c) Chuck flap.
(d) Back ribs.

Short Answer Questions

1. Why did the restaurant Batali studied at fail?

2. What did Batali do to Dominic when Dominic bumped into him?

3. How many restaurants did Batali own when he met Bill?

4. Why did Nick leave Babbo?

5. What did Batali become when he accepted his first kitchen?

(see the answer key)

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