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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Eight Week Quiz B

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
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This quiz consists of 5 multiple choice and 5 short answer questions through Kitchen Slave: Chapters 4-8.

Multiple Choice Questions

1. Where was the restaurant Batali turned down?
(a) Paris.
(b) Hawaii.
(c) London.
(d) Portland.

2. What restaurant did Batali study in?
(a) La Dolce Vita.
(b) La Volta.
(c) La Betta.
(d) La Riana.

3. What was Batali's father profession?
(a) Cook.
(b) Butcher.
(c) Military Commander.
(d) Boeing executive.

4. What did Batali become when he accepted his first kitchen?
(a) The youngest chef.
(b) The first American to have a kitchen.
(c) The worst paid chef of his age.
(d) The highest paid chef of his age.

5. What did the chef Batali studied under in Italy refuse to teach him?
(a) Her cannelloni recipe.
(b) Her capellini receipe.
(c) Her trenette recipe.
(d) Her tortellini recipe.

Short Answer Questions

1. Who did Batali work under after studying at Le Cordon Bleu?

2. Who taught Bill where short ribs came from?

3. What did Batali do to Dominic when Dominic bumped into him?

4. Why did the restaurant Batali studied at fail?

5. What did Bill discover about Batali while at the game?

(see the answer key)

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