Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | One Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | One Week Quiz A

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
Name: _________________________ Period: ___________________

This quiz consists of 5 multiple choice and 5 short answer questions through Apprentice: Chapters 19-24.

Multiple Choice Questions

1. What was Batali never able to find on TV?
(a) A format that suited him.
(b) An audience.
(c) A good producer.
(d) Good ingredients.

2. What was the article that put Batali on the map about?
(a) A group of chefs that met to relax.
(b) New York food industry.
(c) How pasta was made.
(d) Batali's restaurant.

3. Who did Batali study under in Italy?
(a) Greta.
(b) Sophia.
(c) Betta.
(d) Roma.

4. What restaurant did Batali open after joining The Food Network?
(a) The Ro.
(b) The Triest.
(c) The Po.
(d) The Vesuvius.

5. What is polenta?
(a) A porridge-like cereal.
(b) A fish dish.
(c) A sausage.
(d) A cut of beef.

Short Answer Questions

1. Who interned with Dario Cecchini before Bill?

2. What did Batali do to Dominic when Dominic bumped into him?

3. What station did Bill say he had to take over in Chapter 15?

4. What did Batali do on his TV show?

5. What was the name of the estate Dario bought after taking over the family business?

(see the answer key)

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