The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz G

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
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The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz G

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
Buy The Omnivore's Dilemma: A Natural History of Four Meals Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Chapter Twenty.

Multiple Choice Questions

1. Pollan is disgusted when he looks at a picture of himself with his kill and sees ________.
(a) The eyes of the boar.
(b) Blood.
(c) A somber expression.
(d) His grin.

2. What is NOT one of the things that humans consult in order to determine what they will and will not eat?
(a) Culture.
(b) Animals.
(c) Taste.
(d) Memory.

3. Wallerstein originally worked for a _______ where he learned he could entice people to buy more with larger sizes.
(a) University.
(b) Restaurant.
(c) Movie theater.
(d) Library.

4. Pollan wants to say ________ to the animals for the meal, but realizes this is already in the meal.
(a) Prayers.
(b) Grace.
(c) Thanks.
(d) Nothing.

5. Pairing raw fish with _______ makes sense as this condiment had antibacterial properties.
(a) Wasabi.
(b) Rice.
(c) Spices.
(d) Ginger.

Short Answer Questions

1. Neither being ignorant or aware is a completely _________ way of eating in the world today.

2. _________ Farm started out as a small farm that sold pre-bagged salad mix, according to the book.

3. Pollan begins to understand that eating the meat is the final act of the __________.

4. Over time, corn has become everything humans need to be a staple of the _________ food chain.

5. What does Bev deal in that is causing him a lot of financial problems?

(see the answer key)

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