The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz F

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
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The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz F

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
Buy The Omnivore's Dilemma: A Natural History of Four Meals Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Chapter Seventeen.

Multiple Choice Questions

1. Humans, when faced with a new _______, often take a small amount and wait for the results.
(a) Person.
(b) Food.
(c) Decision.
(d) Book.

2. What is the name of the person that Pollan goes with to deliver the foods to local restaurants?
(a) Art.
(b) Bev.
(c) Hugh.
(d) Bill.

3. Many of the products at the health store where Pollan shops contain foods from the _________ food chain.
(a) Industrial.
(b) Grass.
(c) Local farmer.
(d) Organic.

4. As ________ has become popular, animal rights activists have been highlighting the unethical treatment of animals.
(a) Flexitarianism.
(b) Vegetarianism.
(c) Meat eating.
(d) Inclusion.

5. Who introduced the idea of using corn to the English settlers?
(a) Native Americans.
(b) No one.
(c) Cows.
(d) Dutch royalty.

Short Answer Questions

1. Pollan points out during the book that omnivores face a __________ when they eat today.

2. Salatin pushes for the right to opt out of ____________ of his farm, according to the book.

3. Activists appear to look at the __________ animal, which is not applicable to the natural world.

4. In many CAFOs, the _______ of pigs are cut off in response to the aggressive behavior they have in those conditions.

5. Pollan has never ________ before he begins the new opportunity to learn about food chains.

(see the answer key)

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