The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz F

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
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The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz F

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
Buy The Omnivore's Dilemma: A Natural History of Four Meals Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Chapter Seventeen.

Multiple Choice Questions

1. Wallerstein originally worked for a _______ where he learned he could entice people to buy more with larger sizes.
(a) Restaurant.
(b) Movie theater.
(c) University.
(d) Library.

2. What is NOT one of the threads of the worldwide food chain that humans fit into?
(a) The industrial chain.
(b) The hunter-gatherer chain.
(c) The organic chain.
(d) The dairy market.

3. What store does Pollan go to in order to begin creating a store-purchased organic meal?
(a) Richard's Organic Foods.
(b) Trader Joe's.
(c) Cassandra's.
(d) Whole Foods.

4. How many atoms does corn utilize during photosynthesis, unlike others?
(a) Two.
(b) Four.
(c) One.
(d) Three.

5. In the early 19th century, Americans were drinking more alcohol, which cause the Alcohol _________.
(a) Economy.
(b) Issue.
(c) Boozefest.
(d) Republic.

Short Answer Questions

1. What is the name of the once trash strewn park that was turned into a community garden?

2. Depending on how the animals were ________, different foods can contain different amounts of omega fatty acids.

3. What is the name of the farm that Salatin runs?

4. The farm and the human are two ________ natural systems that the food industry relies on.

5. What is NOT one of the things that humans consult in order to determine what they will and will not eat?

(see the answer key)

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