The Omnivore's Dilemma: A Natural History of Four Meals Quiz | One Week Quiz A

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
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The Omnivore's Dilemma: A Natural History of Four Meals Quiz | One Week Quiz A

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
Buy The Omnivore's Dilemma: A Natural History of Four Meals Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Chapter Seventeen.

Multiple Choice Questions

1. What is the process by which corn is changed into different parts?
(a) Dry mill.
(b) Wet mill.
(c) Wet substrate.
(d) Dry dock.

2. Wallerstein originally worked for a _______ where he learned he could entice people to buy more with larger sizes.
(a) Restaurant.
(b) University.
(c) Movie theater.
(d) Library.

3. The grass also gets a chance to ________ when the cattle is moved around.
(a) Move.
(b) Recover.
(c) Die.
(d) Grow.

4. What helps to reduce evaporation in the fields, and help to produce more carbon for the plants in the farm?
(a) Cows.
(b) Pigs.
(c) Waters.
(d) Trees.

5. Assuming a higher intelligence in humans does not equate to a right to use others for our own _________.
(a) Press.
(b) Protests.
(c) Books.
(d) Ends.

Short Answer Questions

1. The idea behind grass farming is that the ________ is the most natural and renewable source of energy.

2. The manure of the _______ is spread on all of the pastures without fouling the pasture with too many droppings.

3. How many generations have been at the Salatin farm, all committed to alternative farming?

4. _______ was mass produced because of all of the corn that was grown at the time of the alcohol period in the country.

5. Salatin uses the animals to create a _________ system that also bolsters efficiency on the farm.

(see the answer key)

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