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This quiz consists of 5 multiple choice and 5 short answer questions through "Storytelling".

Multiple Choice Questions

1. Approximately how many gallons of blood does a cow have?
(a) 6.3 gallons.
(b) 5.5 gallons.
(c) 3.4 gallons.
(d) 4.6 gallons.

2. What company did Diane and Marlene Halverson found?
(a) Farm and Feast.
(b) PETA.
(c) Halverson Projects.
(d) Niman Ranch.

3. According to government estimages obtained through the Freedom of Information Act, approximately how many chickens go alive and conscious into the scalding tank?
(a) 6 million.
(b) 4 million.
(c) 10 million.
(d) 2 million.

4. At about what age is the modern broiler chicken killed?
(a) Six weeks.
(b) One year.
(c) Six months.
(d) Three months.

5. What British naturalist wrote of a pig who could open gates in 1789?
(a) Sir Keith Thomas.
(b) Gene Gaur.
(c) Gilbert White.
(d) Frank Reese.

Short Answer Questions

1. When was turkey made a ritual at Thanksgiving dinners in America?

2. At about what time does the author describe arriving with his family for Thanksgiving dinner growing up?

3. What happened to the slaughterhouse that Frank Reese was using to slaughter his poultry?

4. Where did Bill Niman grow up working at the family grocery store?

5. What was the first supermarket chain to commit to a systematic and extensive program of animal welfare labeling?

(see the answer key)

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