Eating Animals Quiz | Eight Week Quiz E

This set of Lesson Plans consists of approximately 116 pages of tests, essay questions, lessons, and other teaching materials.

Eating Animals Quiz | Eight Week Quiz E

This set of Lesson Plans consists of approximately 116 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Eating Animals Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through "I Do".

Multiple Choice Questions

1. Temple Grandin's most recent estimates of cattle slaughter indicate that what percentage of cattle are unable to be rendered unconscious prior to processing?
(a) 2 in 5.
(b) 1 in 5.
(c) 2 in 3.
(d) 1 in 4.

2. Americans eat how many times more chickens than they did 80 years ago?
(a) 25 times more.
(b) 150 times more.
(c) 100 times more.
(d) 50 times more.

3. Of what ethno-religious heritage does the author descend?
(a) Muslim.
(b) Jewish.
(c) Amish.
(d) Sikh.

4. What is another word for slaughterhouse that the author uses in the book?
(a) Cornet.
(b) Oubliette.
(c) Crux.
(d) Abattoir.

5. When did President Eisenhower sign the Humane Methods of Slaughter Act?
(a) 1955.
(b) 1969.
(c) 1958.
(d) 1962.

Short Answer Questions

1. At approximately what age are cattle commonly now slaughtered for meat?

2. Approximately how many pounds of antibiotics are given to livestock each year in the U.S., according to the industry?

3. What is America's hog-factory-rich state?

4. Where is Paradise Locker Meats located?

5. When was Farm Sanctuary founded?

(see the answer key)

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