The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz F

Michael Pollan
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This quiz consists of 5 multiple choice and 5 short answer questions through Chapter Seventeen.

Multiple Choice Questions

1. Pollan looks over the land and it makes him think of _________, which is something marketers now try to sell.
(a) Postcard.
(b) Family.
(c) Pastoral.
(d) Ancient.

2. Salatin points out that being ________ doesn't necessarily mean that a farm is also going to be sustainable.
(a) Industrial.
(b) Organic.
(c) Natural.
(d) Gathering.

3. Activists appear to look at the __________ animal, which is not applicable to the natural world.
(a) Species of an.
(b) Individual.
(c) Distinct.
(d) Relationship of an.

4. The idea behind grass farming is that the ________ is the most natural and renewable source of energy.
(a) Worker.
(b) Water.
(c) Land.
(d) Sun.

5. Pollan wants to create a meal in full ________ of the foods involved and how they came to be on his table.
(a) Transparency.
(b) Consciousness.
(c) Truth.
(d) Beauty.

Short Answer Questions

1. The modern CAFO does not take into consideration the _________ of an animal when processing them.

2. Pollan points out during the book that omnivores face a __________ when they eat today.

3. The grass also gets a chance to ________ when the cattle is moved around.

4. Humans are not a perfect natural system in the food system because they can only _______ so much food.

5. _________ Farm started out as a small farm that sold pre-bagged salad mix, according to the book.

(see the answer key)

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