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This quiz consists of 5 multiple choice and 5 short answer questions through "I Do".

Multiple Choice Questions

1. Shrimp account for what percentage of global seafood by weight?
(a) 2%.
(b) 14%.
(c) 5%.
(d) 24%.

2. By what title does the author refer to his grandmother?
(a) The Savior of the Kitchen.
(b) The Woman in the Chef's Hat.
(c) The Greatest Chef Who Ever Lived.
(d) The Greatest Grandma Ever.

3. How long (at the time of the book's publication) has it been since the last pandemic?
(a) Over 40 years.
(b) Over 50 years.
(c) About 25 years.
(d) About 16 years.

4. What dog breed was the principal food species of the Aztecs?
(a) Chihuahua.
(b) Mexican Hairless.
(c) Brazilian Terrier.
(d) Doberman.

5. What percentage of American households have at least one pet?
(a) 24%.
(b) 95%.
(c) 63%.
(d) 67%.

Short Answer Questions

1. When did Johan Hultin arrive in Brevig Mission?

2. How many species of pigs have been counted by taxonomists?

3. Approximately how many chickens does the author claim KFC purchases every year?

4. The author states in the opening of the book that Americans choose to eat less than what percentage of known edible food on the planet?

5. What work refers to a disease that can be transmitted from animals to humans?

(see the answer key)

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