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This quiz consists of 5 multiple choice and 5 short answer questions through Section 2, Part 3.

Multiple Choice Questions

1. Which of the following is not one of the things the author says of steak in "Steak and Chips"?
(a) "The reason there is supper."
(b) "The bachelor's bohemian snack."
(c) "The comfortable bourgeois meal."
(d) "A part of all the rhythms."

2. In "Steak and Chips," the author compares steak to what?
(a) Beer.
(b) Art.
(c) Theater.
(d) Wine.

3. What other alcoholic beverage is wine contrasted to in "Wine and Milk"?
(a) Cordials.
(b) Beer.
(c) Bourbon.
(d) Whiskey.

4. As said in "Wine and Milk," wine is to the French as what is to the Dutch?
(a) "The milk of the chocolate."
(b) "The milk of the mother."
(c) "The milk of the cow."
(d) "The milk of the farm."

5. What American mixture does the author perplex over in "Wine and Milk"?
(a) Milk and pomegranate.
(b) Milk and chocolate.
(c) Water and cucumber.
(d) Wine and juice.

Short Answer Questions

1. In "The Form and the Concept" a complete image would do what to myth?

2. According to the author, what is striptease to France?

3. "The _____ of myth presents itself in an ambiguous way." How is this quote from "The Form and the Concept" finished?

4. "The spiritualization can be seen in the extent, the quality and the material of the _____." How is this quote from "The New Citroen" finished?

5. Which of the following is not part of the whole system of values for a myth in "The Form and the Concept"?

(see the answer key)

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