FIFTH DAY

    BREAKFAST

    Fresh Fruit
    Rolled Wheat
    Gravy Toast
    Cream Rolls
    Currant Puffs
    Toasted Wafers
    Radishes
    Stewed Fruit

    DINNER

    String Bean Soup
    Scalloped Potato
    Baked Beets
    Spinach
    Boiled Wheat with Lemon Sauce
    Whole-Wheat Bread
    Toasted Rolls
    Graham Gems
    Fresh Berries
    Prune Dessert

    SIXTH DAY

    BREAKFAST

    Fresh Fruit
    Graham Gruel with Croutons
    Fresh Berry Toast
    Fruit Crackers
    Breakfast Rolls
    Graham Bread
    Stewed or Fresh Berries

    DINNER

    Green Pea Soup
    Creamed Potato
    Cabbage Salad
    Macaroni baked with Granola
    Rolled Rye
    Whole-Wheat Bread
    Toasted Wafers
    Beaten Biscuit
    Berry Pie

    SABBATH

    BREAKFAST

    Fresh Fruit
    Rolled Oats
    Fresh Black Raspberry Toast
    Graham Bread
    Beaten Biscuit
    Toasted Wafers
    Stewed Fruit
    Cup Custard

    DINNER

    Tomato and Macaroni Soup
    Stewed Potato
    String Beans
    Boiled Wheat with Raisins
    Fruit Rolls
    Toasted Wafers
    Graham Bread
    Fresh Berries
    Bananas

    THIRTIETH WEEK

    FIRST DAY

    BREAKFAST

    Fresh Fruit
    Farina with Bananas
    Gravy Toast
    Whole-Wheat Bread
    Fruit Rolls
    Toasted Beaten Biscuit
    Stewed or Fresh Berries

    DINNER

    Baked Bean Soup
    Stewed Potato
    Green Peas
    Lettuce
    Graham Grits
    Graham Puffs
    Cream Crisps
    Black Raspberries
    Rice Custard Shape

    SECOND DAY

    BREAKFAST

    Fresh Fruit
    Rolled Oats
    Banana Toast
    Graham Gems
    Sticks
    Toasted Wafers
    Stewed or Fresh Berries

    DINNER

    Velvet Soup
    Baked Potato
    Mashed Peas
    Macaroni with Tomato
    Pearl Wheat
    Currant Puffs
    Toasted Wafers
    Vienna Bread
    Stewed Fruit
    Farina Blancmange with Raspberry Juice

    THIRD DAY

    BREAKFAST

    Fresh Fruit
    Cracked Wheat
    Fresh Raspberry Toast
    Whole-Wheat Puffs
    Toasted Wafers
    Parker House Rolls
    Lettuce
    Stewed Fruit

    DINNER

    Cream Pea Soup
    Browned Potatoes
    Chopped Cabbage
    Green Corn
    Rice
    Whole-Wheat Bread
    Toasted Wafers
    Graham Gems
    Stewed Fruit
    Black Raspberry Shortcake

    FOURTH DAY

    BREAKFAST