Tomato, Green, 177
      Walnut, 177
    Vinegar, Celery, 179
      Spiced, 179
    Chocolate. (See BEVERAGES)
    Cocoa. (See BEVERAGES)
    Coffee. (See BEVERAGES)
  PICKLES, 179
    General Remarks, 179
    Green Pepper Mangoes, 183
    Piccalili, 186
    Pickle, An Ornamental, 186
      East India, 187
      Pear, 189
      Sweet, for Fruit, 188
      Watermelon, 188
    Pickled Butternuts and Walnuts, 188
      Cabbage (Purple), 182
      Cabbage (White), 182
      Cauliflower, 183
      Cherries, 190
      Eggs, 186
      Green Peppers, 183
      Mangoes, 184
      Mushrooms, 182
      Onions, 184
      Oysters, 185
    Pickles, Blue Berry, 187
      Chow Chow (Superior English Recipe), 183
      Cucumber, 180
      Cucumber, for Winter Use, 180
      Cucumber, Ripe, 185
      Cucumber, Sliced, 180
      Cucumber, Sweet, Ripe, 186
      East India, 187
      Green Tomato (Sour), 181
      Green Tomato (Sweet), 181
      Mixed, 187
    Spiced Currants, 189
      Grapes, 190
      Plums, 189
SAUCES FOR PUDDINGS, 417
  Brandy, Cold, 417
    Liquid, 418
    or Wine.  No. 1, 417
    or Wine.  No. 2, 417
  Caramel, 419
  Cream, Cold, 419
    Warm, 419
  Custard, 420
  Fruit, 421
  Grandmother’s, 418
  Hard, Plain, Cold, 420
  Jelly, 421
  Lemon, 418
    (Cold), 419
    Brandy for Cakes and Puddings, 422
    Cream (Hot), 418
  Milk, 420
    or Cream, 421
  Old Style, 420
  Orange Cream (Hot), 419
    (Cold), 419
  Plain, A Good, 420
  Plum Pudding, Superior, 418
  Rose Brandy for Cakes and Puddings, 423
  Sugar, 418
  Sweet Common, 421
  Syrup for Fruit, 421
  Wine, Rich, 417

SEASONABLE FOODS, VARIETIES OF, 473

SICK, COOKING FOR THE, 510
  Acid Drinks, 519
  Apples, Baked, 515
  A Remedy for Boils, 520
  Arrowroot Blanc Mange, 512
    Milk Porridge, 512
    Wine Jelly, 514
  Baked Apples, 515
  Beefsteak and Mutton Chops, 510
  Beef Tea, 511
  Blackberry Cordial, 518
  Blanc Mange, Arrowroot, 512
    Irish Moss, 515
  Boiled Rice, 514
  Boils, Remedy for, 520
  Bread Panada, 517
  Broth, Veal or Mutton, 511
    Clam, 516
    Chicken, 511
  Chicken Jelly, 514
    Broth, 511
  Clam Broth, 516
  Codfish, Milk or Cream, 516
  Corn Meal Gruel, 512
  Cracker Panada, 517
  Cup Pudding, 515
    Pudding, Tapioca, 515
    Custard, 516
  Cure for Ringworms, 520
  Draughts for the Feet, 519
  Egg Gruel, 512
    Toast, 515
  Flax Seed Tea, 513
    Seed Lemonade, 513
  For Children Teething, 518
  General Remarks, 510
  Gruel, Corn Meal, 512
    Egg, 512
    Oat Meal, 511