Snow, 405
    Sponge Cake.  No. 1, 411
    Sponge Cake.  No. 2, 412
    Strawberry Tapioca, 403
    Suet, Plain, 413
    Suet, Plum, 413
    Sunderland, 415
    Sweet Potato, 410
    Tapioca, 403
    Tapioca, Apple, 388
    Toast, 406
    Transparent, 410
    Whortleberry and Blackberry, 409
  Puffets, Apple, Boiled, 386
  Royal Dessert, A, 416
  To Chop Suet, 383
    Stone Raisins, 383

SANDWICHES, 236
  Cheese, 237
  Chicken, 236
  Egg, 237
  Ham, 236
  Plain, 236
  Mushroom, 237
  Sardine, 236
  Water Cress, 237

SAUCES AND DRESSINGS FOR MEATS, 156
  Butter, Drawn, 156
    To Brown, 164
  Cocoanut Prepared (For Pies, Puddings, Etc.), 165
  Curry Powder, 164
    Sauce, 164
  Flour, To Brown, 164
  Herbs for Winter, 166
  Meats and Their Accompaniments, 166
  Mustard, French, 165
    To Make, 164
  Omelet, Apple, 163
  Pepper, Kitchen, 165
  Sauce, Apple, 162
    Apple, Cider, 162
    Apple, Old-fashioned, 162
    Bechamel, 160
    Bread, 159
    Brown, 161
    Brown, Sharp, 160
    Caper, 158
    Celery, 158
    Chili, 159
    Cranberry, 163
    Curry, 164
    Egg or White, 156
    Fish.  No. 1, 158
    Fish.  No. 2, 158
    for Boiled Cod, 157
    for Salmon and Other Fish, 157
    Hollandaise, 161
    Jelly, Currant, 161
    Lobster, 157
    Maitre d’Hotel, 160
    Mint, 160
    Mushroom, 161
    Onion, 159
    Oyster, 157
    Tartare, 156
    Tomato, 159
    Wine, for Game, 160
  Spices, 165
  Vegetables Appropriate to Different Dishes, 167
    for Breakfast, 168
  Vinegar, Cucumber, 163
    Flavored, 163
  Warm Dishes for Breakfast, 167
  SALADS, 168
    Celery, Undressed, 175
    Cucumbers, to Dress Raw, 175
    Dressing, Cream Salad.  No. 1, 170
      Cream Salad.  No. 2, 170
      for Cold Slaw (Cabbage Salad), 169
      Mayonnaise, 169
      Salad, French, 170
    Endive, 174
    Horse-radish, 176
    Lettuce, 176
    Peppergrass and Cress, 176
    Radishes, 175
    Salad, Bean, 175
      Cabbage or Cold Slaw, 169
      Celery, 174
      Chicken, 171
      Crab, 173
      Dutch, 172
      Fish, 172
      Ham, 172
      Lettuce, 174
      Lobster.  No. 1, 171
      Lobster.  No. 2, 171
      Oyster, 172
      Potato, Cold, 175
      Potato, Hot, 174
      Summer, Mixed, 170
      Tomato, 174
    Slaw, Cold, 173
      Cold, Dressing for, 169
      Cold, Plain, 173
      Hot, 173
  CATSUPS, 176
    Catsup, Apple, 178
      Cucumber, 178
      Currant, 178
      Gooseberry, 178
      Mushroom, 178
      Oyster, 177
      Tomato.  No. 1, 176
      Tomato.  No. 2, 176