mode of treatment is widely different.  You want to nourish the brain speedily, and at any cost, ere the ghastly depression drives the agonized wretch to the arms of Circe once more.  First, then, give him milk.  If you try milk alone, the stomach will not retain it long, so you must mix the nourishing fluid with soda-water.  Half an hour afterwards administer a spoonful of meat-essence.  Beware of giving the patient any hot fluid, for that will damage him almost as much as alcohol.  Continue with alternate half-hourly instalments of milk and meat-essence; supply no solid food whatever; and do not be tempted by the growing good spirits of your charge to let him go out of doors amid temptation.  At night, after some eight hours of this rapid feeding, you must take a risky step.  Make sure that the drinker is calm, and then prepare him for sleep.  That preparation is accomplished thus.  Get a draught of hydrate of chloral made up, and be sure that you describe your man’s physique—­this is most important—­to the apothecary who serves you.  A very light dose will suffice, and, when it is swallowed, the drugged man should be left in quietude.  He will sleep heavily, perhaps for as much as twelve hours, and no noise must be allowed to come near him.  If he is waked suddenly, the consequences may be bad, so that those who go to look at him must use precautions to ensure silence.  In the morning he will awake with his brain invigorated, his muscles unagitated, and his craving utterly gone.  It is like magic; for a man who was prostrate on Sunday morning is brisk and eager for work on Monday at noon.  Whenever the cured man feels his craving arise after a spell of labour, he should at once recuperate his brain by rapidly-repeated doses of the easily-assimilated meat-essence, and this, with a little strong black coffee taken at short intervals, will tide him over the evil time.  He saves money, he keeps his working power, and he gives no shock to his health.  Since a beneficent doctor first described this cure to the British Medical Association, hundreds have been restored and ultimately reclaimed.

And now as to the persons who are called “soakers.”  Scattered over the country are thousands of men and women who do not go to bestial excesses, but who steadily undermine their constitutions by persistent tippling.  Such a man as a commercial traveller imbibes twenty or thirty nips in the course of the day; he eats well in the evening, though he is usually repelled by the sight of food in the morning, and he preserves an outward appearance of ruddy health.  Then there are the female soakers, whom doctors find to be the most troublesome of all their patients.  There is not a medical man in large practice who has not a shocking percentage of lady inebriates on his list, and the cases are hard to manage.  An ill-starred woman, whose well-to-do husband is engaged in business all day, finds that a dull life-weariness overtakes her.  If she has many children, her enforced activity preserves her from danger; but, if she is childless, the subtle temptation is apt to overcome her.  She seeks unnatural exaltation, and the very secrecy which is necessary lends a strange zest to the pursuit of a numbing vice.  Then we have such busy men as auctioneers, ship-brokers, water-clerks, ship-captains, buyers for great firms—­all of whom are more or less a prey to the custom of “standing liquors.”