Stewed apples 188
      asparagus 256
      beans 224
      beef 400
      beef with vegetables 400
      beets 278
      cabbage 250
      carrots 246
      cauliflower 252
      celery 253, 254
      chicken 407
      corn and tomatoes 261
      crab apples 189
      fruit pudding 308
      Lima beans 224
      mutton 402
      mutton chop 402
      parsnips 245
      pears 188
      potato 237
      squash 258
      raisins 190
      turnips 242
    Stewing 53, 396
      proper temperature for 53
    Sticks 160
    St. Martin, Alexis; experiments on 29
    Stock 410
      preparation of 413
      to clarify 414
      to cool 413
      to strain 413
    Stomach digestion 37
    Storeroom 68
    Stoves and ranges 65
    Strawberry, the 175
      charlotte 330
      minute pudding 308
      shortcake 318
    Strawberries, to can 200
    String beans, canned 269
    Stirabout 102
    Stirring 55
      of grains 83
    Stuffed potatoes 236
    Succotash 224
    Sugar 78
      amount of required, in canning 196
      cane 26
      crisps 348
      excess of in fruit jelly 204
      fruit 26
      grape 26
      in canned fruit 194
      measuring of 55
      milk 26
      to color 299
    Summer squash 258
      squash, preparation and cooking of 258
      squash, recipes for cooking 258
      succotash 266
    Swedish bread 110
    Sweet apple custard pie 343
      pudding 308
      sauce with condensed apple juice 189
      Sweet corn 102
      Sweet potato 238
      pie 343
      soup 383
      to dry 240
    Swiss lentil soup 284
    Swiss potato soup 283

    Table, the 461
      appointments of 462
      arrangement of 463
      for estimating the amount of food required for infants 446
      in kitchen 63
      linen, care of 477
      linen, colored 479
      linen, washing of 478
      manners 458
      of nutritive values of foods 484-486
      refuse 480
      setting the 462
      the setting of over night 463
      topics 44, 59, 77, 108, 162, 216, 226, 270, 286, 295, 349, 356,
             363, 379, 388, 417, 438, 450, 455, 470, 480, 542, 550
    Tamarind water 435
    Tapeworm 391
    Tapioca and fig pudding 311
      cream soup 416
      custard 331
      digestion of 39
      filling 338
      jelly 311
      pudding 331
      soup 415
    Tartaric acid 165
    Tea 358
      and coffee, adulteration of 359
      and coffee, substitutes for 359
      not a food 359
      use of, detrimental 358
    Temperature 56
      for bread-making 128
    Test for bad water 69
    Testimony of St. Pierre 391
    Thanksgiving menus 544