South: the story of Shackleton's 1914-1917 expedition eBook

This eBook from the Gutenberg Project consists of approximately 531 pages of information about South.

South: the story of Shackleton's 1914-1917 expedition eBook

This eBook from the Gutenberg Project consists of approximately 531 pages of information about South.
on icebergs that apparently grew or dwindled according to the angles at which the shadows were cast by the sun; so often had we discovered rocky islands and brought in sight the peaks of Joinville Land, only to find them, after some change of wind or temperature, floating away as nebulous cloud or ordinary berg; that not until Worsley, Wild, and Hurley had unanimously confirmed my observation was I satisfied that I was really looking at Clarence Island.  The land was still more than sixty miles away, but it had to our eyes something of the appearance of home, since we expected to find there our first solid footing after all the long months of drifting on the unstable ice.  We had adjusted ourselves to the life on the floe, but our hopes had been fixed all the time on some possible landing-place.  As one hope failed to materialize, our anticipations fed themselves on another.  Our drifting home had no rudder to guide it, no sail to give it speed.  We were dependent upon the caprice of wind and current; we went whither those irresponsible forces listed.  The longing to feel solid earth under our feet filled our hearts.

In the full daylight Clarence Island ceased to look like land and had the appearance of a berg of more than eight or ten miles away, so deceptive are distances in the clear air of the Antarctic.  The sharp white peaks of Elephant Island showed to the west of north a little later in the day.

“I have stopped issuing sugar now, and our meals consist of seal meat and blubber only, with 7 ozs. of dried milk per day for the party,” I wrote.  “Each man receives a pinch of salt, and the milk is boiled up to make hot drinks for all hands.  The diet suits us, since we cannot get much exercise on the floe and the blubber supplies heat.  Fried slices of blubber seem to our taste to resemble crisp bacon.  It certainly is no hardship to eat it, though persons living under civilized conditions probably would shudder at it.  The hardship would come if we were unable to get it.”

I think that the palate of the human animal can adjust itself to anything.  Some creatures will die before accepting a strange diet if deprived of their natural food.  The Yaks of the Himalayan uplands must feed from the growing grass, scanty and dry though it may be, and would starve even if allowed the best oats and corn.

“We still have the dark water-sky of the last week with us to the south-west and west, round to the north-east.  We are leaving all the bergs to the west and there are few within our range of vision now.  The swell is more marked to-day, and I feel sure we are at the verge of the floe-ice.  One strong gale, followed by a calm would scatter the pack, I think, and then we could push through.  I have been thinking much of our prospects.  The appearance of Clarence Island after our long drift seems, somehow, to convey an ultimatum.  The island is the last outpost of the south and our final chance of a landing-place. 

Copyrights
Project Gutenberg
South: the story of Shackleton's 1914-1917 expedition from Project Gutenberg. Public domain.